CL Jan/Feb 16: SYYOL
Still feeling a bit hungover from New Year's Eve? Shake it off with this pick-me-up.
Ingredients
6 ounces chopped cantaloupe (about 1 cup)
5 ounces spinach (about 3 packed cups)
5 ounces red grapes (about 3/4 cup)
3 ounces celery (2 small stalks)
Preparation
1. Juice in an electric juicer. Serve immediately for the best quality, or within 24 hours.
Pulp Fix: Jazz up your plain 1/3-less-fat cream cheese with the pulp from this juice for a sweet-and-savory blend that's delicious schmeared over whole-grain bagels, pizza crust, or in place of mayo on a sandwich.
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