Ingredients
2 1/2 cups ice
1 cup black coffee, cooled
1 cup milk
1/2 teaspoon vanilla
2 tablespoons caramel sauce or syrup
Garnish: whipped cream and caramel sauce
Preparation
Process all ingredients in a blender until smooth. Pour into two large glasses. Top with whipped cream and drizzle with extra caramel sauce, if desired.
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